https://www.nilssensfoods.com/Recipes/Detail/1549/
1 | pkg. | (16.9 oz.) Mrs. T's Potato & Cheddar or Potato & Onion Pierogies | |
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3 | cups | vegetables (fresh or frozen ) such as broccoli; green, red, or yellow peppers; | |
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2 | cloves | garlic, minced | |
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1/2 | cup | chicken broth | |
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1/4 | cup | soy sauce | |
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Thaw frozen pierogies in boiling water for 5 minutes, uncovered. Drain and set aside.
In a skillet, combine vegetables, garlic, chicken broth and soy sauce and saute until vegetables are tender-crisp (about 5 minutes).
Add pierogies and saute for an additional 3 -5 minutes. Remove from heat and serve.
Source: Mrs. T's
Please note that some ingredients and brands may not be available in every store.
https://www.nilssensfoods.com/Recipes/Detail/1549/
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